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LECC Pasta Dinner Last Day for Tickets July 3
July 6 @ 5:30 PM – 8:00 PM
Tossed Salad with Cucumbers, Tomatoes, Red Onion on the side, Ranch and Italian Dressing
~Dinner Rolls and Butter
~Penne Pasta with Fresh Marinara Sauce
~Penne Pasta with Fresh Pesto Sauce (NO Pinenuts)
~Roast Italian Sausage with Peppers and Onions
~Italian Meatballs in Fresh Marinara Sauce
~Dessert
(Gluten Free Pasta available on request)
Get your tickets by July 3rd from Chef Jeanne, Kristy, or Joanne. Questions? lecc.auxiliary@gmail.com
Under 12 -$10, Adults $15